Our Menus
From laid-back poolside lunches to black-tie dinners under the stars — every menu is crafted around your moment.
Every menu is fully bespoke
These menus are starting points. Chef Thomas designs every meal around your tastes, dietary needs, and the spirit of your occasion.
Contact UsBespoke Private Dining,
Wherever You Are in France
Every menu on this page is a starting point — not a fixed offering. As your private chef in Saint-Tropez, Monaco, Cannes, Île de Ré, or Bordeaux, Chef Thomas designs each meal entirely around your preferences, your dietary needs, and the rhythm of your holiday. Whether you are hosting an intimate dinner for four or a celebration for fifty, every dish is prepared à la minute using the finest seasonal produce sourced from local markets.
Our private chef menus range from relaxed Family Style lunches by the pool to refined Signature dinners with Michelin-level plating. We also offer cocktail and garden party catering, elegant BBQ experiences, and full breakfast service — ideal for weekly villa bookings across the French Riviera and Atlantic coast. With over 15 years of international experience and training under Alain Ducasse, Chef Thomas brings restaurant-quality cuisine directly to your villa, yacht, or private estate.
All menus can be adapted for vegetarian, vegan, gluten-free, and allergy-specific requirements. Wine pairing suggestions are available on request. For wedding catering and large-format events, please visit our dedicated wedding page or contact us directly to discuss your celebration.